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Pad Thai Stir Fry Sauce

Pad Thai is recognized world-wide as a signature Thai dish. The balance of sweet and tangy makes this recipe unforgettable.

 

Pad Thai Stir Fry Sauce is made with authentic Thai ingredients such as tamarind and garlic, to help you create this traditional dish at home.

Ingredients

Sugar, Water, Tamarind, Palm Sugar, Fish Sauce (Water, Anchovy Fish Extract, Salt, Sugar), Salt, Acetic Acid, Paprika Extract.



Preserve

Refrigerate after opening.



Allergies

Contains: Fish

Nutritional Values

Per 100 gram

  • Calories : 100 kcal
  • Fat : 0 g
  • Saturated Fats : 0 g
  • Carbohydrates : 24 g
  • Carbohydrates from sugar : 18 g
  • Protein : 0 g
  • Salt : 1,2 g